Vegan satay noodle stir-fry recipe

pure for vegan and vegetarians, this quick, Asian-inspired dinner is healthy and packed in imitation of protein.

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Hey everyone, I hope you're having an amazing day today. Hello everybody, it's John, all right to my recipe page. Today, I will behave you a way to make a distinctive dish, Vegan satay noodle stir-fry recipe. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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To get started considering this recipe, we have to prepare a few components. You can cook Vegan satay noodle stir-fry recipe using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Vegan satay noodle stir-fry recipe:

1. 100g dried edamame bean fettuccine pasta
2. 1 tsp sesame oil
3. 350g broccoli, cut into florets
4. 2 large carrots, peeled, cut into matchsticks
5. 1 red capsicum, deseeded, thinly sliced
6. 4 green shallots, thinly sliced, plus extra, thinly sliced, to help
7. 2 garlic cloves, crushed
8. 100g podded frozen edamame
9. 200g satay-marinated tofu, cut into long strips
10. 2 tbsp salt-reduced soy sauce

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Steps to make Vegan satay noodle stir-fry recipe:

1. Place the pasta in a large heatproof bowl. Cover unconventional boiling water. Set aside for 5 minutes or until softened. Drain.
2. Heat the oil in a large wok more than high heat. Stir-fry the broccoli, carrot, capsicum, shallot and garlic for 2 minutes or until more or less tender. whole edamame and tofu. Stir-fry for 1 minute. total the pasta and soy sauce. Stir-fry for 1-2 minutes or until hot. relief topped same thesame to additional supplementary shallot.

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So that's going to wrap it happening for this exceptional food Vegan satay noodle stir-fry recipe recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at land house recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go just about pull off cooking!

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